10 Delicious Recipes from Campfire Cooking in Another World with My Absurd Skill Season 1

The best dishes from Campfire Cooking in Another World with My Absurd Skill are a blend of Japanese cuisine and mythical monsters.

Anime
Campfire Cooking in Another World with My Absurd Skill Season 1 Dishes

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Campfire Cooking in Another World with My Absurd Skill is one of the best anime when it comes to showing delicious cuisines. The specialty of the anime is that it blends real recipes with the different types of food available in the anime. Each dish has a different story and portrays a visual treat for the fans. They are not only one of the best foods in the entire anime-verse, but also a means to bring people together. Here is a list featuring the best dishes that were made in Campfire Cooking in Another World with My Absurd Skill Season 1, along with the ingredients and the recipe.

1. Grilled Red Boar Meat Steak

  • Debut: Episode 2
  • Ingredients: Boar Meat, Salt, Pepper, Minced Garlic, Soy Sauce, Butter, Red Wine (Optional)
Campfire Cooking in Another World with My Absurd Skill - Grilled Red Boar Meat Steak recipe

The Grilled Red Boar Meat Steak is one of the most delicious dishes in Campfire Cooking in Another World with My Absurd Skill. Thanks to the richness of the boar meat and umami flavors, the dish comes with a savory aroma and the perfect sear that Fel prefers. Mukoudaโ€™s excellent culinary skills were showcased through this dish, as it made a powerful Fenrir like Fel join him. It is not every day that someone can transform a wild beast into something tasty with a simple yet hearty recipe.

The recipe is pretty simple, with the meat being seasoned first with pepper and salt. The pan is buttered, and then both sides of the meat are seared in that butter until it is brown. Then, soy sauce and garlic are added. If red wine is available, it can also be added. With this, the dish is prepared, and let it rest a bit before being served.


2. Japanese Black Wagyu Steak

  • Debut: Episode 3
  • Ingredients: Japanese Black Wagyu, Salt, Pepper
Campfire Cooking in Another World with My Absurd Skill - Japanese Black Wagyu Steak

The Japanese Black Wagyu is one of the costliest delicacies in the world. The cattle are raised under special conditions so that the meat is of the best quality. It is one of the best foods when it comes to enjoying something exquisite. After the perfect monster hunting sessions, the Japanese Black Wagyu is something that made Fel and Mukohda forget about the long day they had, and it also raised the formerโ€™s stats temporarily.

The Japanese Black Wagyu is pan-fried on both sides, and while cooking, salt and pepper are added to it. After it is finished cooking, the black wagyu is served while it is hot and soft.


3. Soft-Simmered Rock Bird Oyako-Don

  • Debut: Episode 6
  • Ingredients: Rock Bird Meat, Eggs, Mirin, Onion, Fish Stock Soy Sauce, Sugar
Campfire Cooking in Another World with My Absurd Skill - Soft-Simmered Rock Bird Oyako-Don

Campfire Cooking in Another World with My Absurd Skill has beautifully blended popular Japanese cooking styles with different types of meat. The Oyako-don is a popular dish that is essentially chicken and eggs, but in the anime, Rock Birds have been substituted for chickens. The dish is a great way to get protein, and it is also pretty tasty. It goes best with a bowl of rice. Thanks to Mukohda, even ferocious monsters turn out to be delicious.

First, the onions are thinly sliced, and the meat is cut into bite-sized pieces. Then the eggs are whisked and kept aside. Mirin, fish stock soy sauce, and sugar are poured into the pan, and the fire is turned on. After a while, the meat is added and seared for some time. Then a bit of the whisked eggs is added, and the dish is cooked on low flames. The rest of the whisked eggs are added after turning off the gas, and the warmth of the food cooks them. It is then served with rice.


4. King Trout Meuniere

  • Debut: Episode 5
  • Ingredients: King Trout, Salt, Pepper, Oil, Flour
Campfire Cooking in Another World with My Absurd Skill - King Trout Meuniere

King Trout Meuniere is one of the seafood delicacies that were featured in the anime. Due to Mukohda knowing about food after watching videos in the real world, he turned out to be a pretty good chef. The dish requires minimum effort, but the taste can make the great Fenrir drool like it were raining.

First, the King Trout is cut into fillets and then marinated with salt and pepper. Then the excess water is wiped off with tissue paper. Add a thin coat of flour to the fillet and then sear it until well-cooked.


5. Rock Bird Teriyaki

  • Debut: Episode 2
  • Ingredients: Rock Bird Meat, Teriyaki Sauce, Lettuce, Oil
Campfire Cooking in Another World with My Absurd Skill - Rock Bird Teriyaki

Rock Bird Teriyaki is one of the simplest yet tastiest anime foods ever. The always dependable Mukohda uses his culinary skills to transform a Rock Bird meat into a Michelin-grade recipe. Similar to steaks, the Rock Bird Teriyaki is extremely delicious, making everyone drool just smelling it. Not only Fel, but all the travelers approve of the dish, making it simply delicious.

The meat is pan-fried on both sides, and the extra oil is soaked up by the tissue. Then it is caramelized with the teriyaki sauce until it is cooked, and served hot with lettuce on its side.


Also Read: The Cutest Anime Companions and Familiars of All Time


6. Spaghetti With Extra Meaty Sauce

  • Debut: Episode 3
  • Ingredients: Spaghetti, Ground Beef and Pork, Meat Sauce, Onion, Cheese, Parsley
Campfire Cooking in Another World with My Absurd Skill - Spaghetti With Extra Meaty Sauce

Mukohda is one of the best chefs in the anime world, and the Spaghetti With Extra Meaty Sauce is one of his best preparations to date. The recipe is fresh and showcases the expanding cooking expertise in the anime. The parallel it draws to the real world is quite praiseworthy, and Campfire Cooking in Another World with My Absurd Skill will surely make the Italians proud with Mukohda following the proper way to cook pasta.

The onions are chopped finely and then sautรฉed until caramelized. Then ground beef and pork are added and cooked with the meat sauce and consommรฉ base. Water is boiled separately, and salt is added to it. Then the spaghetti is added and cooked until al dente. Then it is served in a plate with the meat sauce on top, along with sprinkled parsley and parmesan cheese.


7. Bloody Horn-Bull and Orc General Hamburger Steak

  • Debut: Episode 11
  • Ingredients: Blood Horn-Bull Meat, Orc General Meat, Onions, Salt Pepper, Panko Breadcrumbs, Eggs, Milk, Ketchup, Worcestershire Sauce
Campfire Cooking in Another World with My Absurd Skill - Bloody Horn-Bull and Orc General Hamburger Steak

Fel is a ferocious monster in Campfire Cooking in Another World with My Absurd Skill, but when Mukohda cooks the Hamburger Steak, even he cannot control himself. The dish is full of flavors, juicy, and soft, making it one of the best anime foods. Being a classic Japanese food, it not only satisfies the hunger of the anime characters but also fills the viewersโ€™ hearts with joy.

The Bloody Horn-Bull and Orc General Meat is minced into ground and they are mixed in the ratio of six to four, respectively. The panko breadcrumbs are soaked in the milk, and the ground meat is marinated with eggs, salt, pepper, and onions. Then the meat is shaped into patties and fried. A little bit of water is added for the steam. Lastly, ketchup and Worcestershire sauce are poured over the meat, and then it is served with a side of French fries.


8. Wyvern Gyudon

  • Episode: 12
  • Ingredients: Wyvern Meat, Onions, Water, Soy Sauce, Sugar, Sake, Pickled Red Ginger
Campfire Cooking in Another World with My Absurd Skill - Wyvern Gyudon

Wyverns are one of the dangerous beasts in Campfire Cooking in Another World with My Absurd Skill. However, they are also one of the most delicious delicacies, causing Fel to instantly take up the quest to kill them. The Wyvern meat has a wagyu texture and is extremely flavorful and juicy. It does not need much time for cooking, and the smell is pretty intoxicating. Wyvern Gyudon is one of the best dishes prepared by Mukohda, which surprisingly takes less time compared to his other dishes. The pickled red ginger acts as a palate cleanser, making the dish even better.

The Wyvern meat and onions are cut into thin slices. Water, soy sauce, sugar, and sake are put in a pan. When the mixture starts boiling, ginger paste is added, followed by the chopped onions and Wyvern meat. Occasionally, the scum is cleaned and after sometime, the rich, flavourful meat with the sauce is served on top of rice, with pickled red ginger.


9. Chili Snake (Black Serpent Meat)

  • Episode: 7
  • Ingredients: Black Serpent Meat, Sugar, Salt, Sake, Onions, Green Onions, Ginger Paste, Garlic Paste, Ketchup, Chili Sauce, Tianmianjiang, Doubanjiang, Potato Starch
Campfire Cooking in Another World with My Absurd Skill - Chilli Black Serpent

The Black Serpent Meat is similar to chicken breasts and is quite tasty. The meat absorbs the sauces and spices well, making it a comfort for Mukohda, Fel, and Sui. After a long day of fighting the orthrus, the food restores their strength. Moreover, Mukohdaโ€™s culinary skills are second to none, which has made a legendary beast like Fenrir his familiar. He implements knowledge from his world into the isekai world, turning deadly beasts into exquisite cuisines for his peers.

The Black Serpent Meat is cut into bite-sized pieces and then mixed with sugar. After letting the mixture rest for some time, salt and sake are added. Again, the meat is rested for some time for better alcohol absorption, and in the meantime, onions and green onions are chopped. Elsewhere, ketchup, doubanjiang, and tianmianjiang sauce are mixed together. Potato Starch is added to the meat marinade, and then the meat is added to the pan after it has been heated with ginger and garlic paste. Then the veggies and sauces are added, along with a mixture of starch and water, to thicken the gravy. Finally, it is served with green onion toppings.


10. Piping Hot Orc Tonkatsu

  • Episode: 7
  • Ingredients: Orc Meat, Flour, Eggs, Panko Breadcrumbs, Oil, Cabbage, Sauce
Campfire Cooking in Another World with My Absurd Skill - Piping Hot Orc Tonkatsu

Campfire Cooking in Another World Using My Absurd Skill is known for featuring the best anime foods, but it is also popular for blending Japanese cuisine with otherworldly meat. Tonkatsu is a type of cutlet, generally made from pork, but in the anime, Mukohda used Orc meat since the texture is similar. The result is absolutely mouth-watering with a crispy outer-layer and juicy meat inside. Both Fel and Sui could not stop themselves from devouring plate after plate due to its deliciousness.

The Orc meat is tenderized first and then coated with flour, beaten eggs, and breadcrumbs. To increase crispiness, an additional layer of breadcrumbs is added. Then the meat is added to piping hot oil. After the meat has been cooked, it is taken out, straining all the oil, and cut into smaller pieces. Then it is served with sides of shredded cabbage and sauce.


Campfire Cooking in Another World with My Absurd Skill is available to stream on Crunchyroll.

Priyanko Chakraborty

Priyanko is currently pursuing his Master’s in Economics. He loves to read manga or watch anime in his spare time. He is a massive fan of One Piece, Naruto, and Haikyu. Amidst the Great Pirating Era, he wishes to become the greatest Hokage, even though he is short.

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